Senin, 02 Maret 2015

~ Download PDF Christmas Gifts from the Kitchen, by Georgeanne Brennan

Download PDF Christmas Gifts from the Kitchen, by Georgeanne Brennan

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Christmas Gifts from the Kitchen, by Georgeanne Brennan

Christmas Gifts from the Kitchen, by Georgeanne Brennan



Christmas Gifts from the Kitchen, by Georgeanne Brennan

Download PDF Christmas Gifts from the Kitchen, by Georgeanne Brennan

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Christmas Gifts from the Kitchen, by Georgeanne Brennan

This Christmas, give friends and family something truly memorable, not to mention delicious: a special homemade treat. Whether sweet or savory, gifts from the kitchen are the ultimate personal presents, and beloved by all. This collection of enticing recipes, along with gorgeous photography and clever tips, will inspire your creativity over the holidays.

You'll find time-tested favorites like Chewy Ginger-Molasses Cookies and Chocolate-Marshmallow Fudge as well as lighter sweets such as Key Lime Bars and Candied Grapefruit Peel. There are plenty of decadent savory items to choose from too, including Savory Herb Shortbread, Marinated Goat Cheese, and Lemon-Spice Olives. Along with recipes, there are lots of ideas for creative packaging to make your gifts extra special and personal.

  • Sales Rank: #464670 in Books
  • Brand: Oxmoor House
  • Published on: 2009-08-18
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.00" h x .63" w x 9.00" l, 1.40 pounds
  • Binding: Hardcover
  • 112 pages
Features
  • Great product!

About the Author
Chuck Williams is the founder of the Williams-Sonoma company and has written or edited more than 100 cookbooks. The first Williams-Sonoma store opened in 1956. Since then, the brand has expanded to hundreds of products from around the world, more than 250 stores nationwide, a direct-mail business that distributes millions of catalogs a year, and a highly successful e-commerce site.

Most helpful customer reviews

9 of 9 people found the following review helpful.
Nice cookbook but not what I was looking for
By Cathy
Most of the food I'll be making for gifts this year will be shipped across the U.S. or overseas. Recipes that can handle the journey and instructions on how to ensure flavor and condition were important requirements for me. This book assumes the reader will hand deliver these gifts to the recipient(s). There were no notes or ideas for mailing these gift items.

This cookbook has beautiful photographs of almost all of the recipes. Ms. Brennan has taken familiar recipes and added an interesting twist, such as substituting tangerine juice for lemon to create tangerine curd. The wrapping ideas for presenting these creations are very tasteful, a la Martha Stewart.

Some recipes that I intend to make for my own pantry or for local friends are:
. Cranberry Chutney
. Tangerine Curd
. Preserved Lemonds
. Cheese Straws (very easy recipe)
. Lemon-Spice Olives
. Cheddar-Herb Shortbread
. Savory Palmiers
. Baci (an Italian sandwich cookie)

The book includes photos of some items for which I found no corresponding recipes. That led to a search for an errata that might have been published on the web. Ms. Brennan's website does not list this book among her other cookbooks nor does the publisher Oxmoor House.

0 of 0 people found the following review helpful.
Christmas Gifts
By Joyce Dashiell
Is a lovely book filled with ideas to surprise friends and family. My order came quickly and
in very good condition. I look forward to using it a great deal this Christmas .

1 of 2 people found the following review helpful.
cook book
By suem
the book arrived quickly. i loved it. wonderful recipes to use as gifts. i love giving gifts from the kitchen.

See all 5 customer reviews...

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